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Resilience Launch Party at the Yellowhead Brewery. Catch a peak at the programs that we have in store for you at this year's Resilience Festival, meet your friends, dance up a storm and celebrate with us!Find out more »
Come and visit the Edmonton Permaculture Guild at Seedy Sunday What day is Edmonton Seedy Sunday this year? March 18th, 2018 from 11 am to 4 pm. Where is Edmonton Seedy Sunday held? Located at: Central Lions Seniors Recreation Centre - 11113 113 St NW, Edmonton, AB. Free parking at the north end of the building. Wheelchair accessible How do I get there? Click here for: ETS Bus Access and Walking/Bicycle Access Is there a cost to get in? Although everyone is welcome to attend…Find out more »
Join us April 28, 2018 for a 1-day Festival & Community Experience focused on sharing skills & ideas to build a more resilient, joyful future. Edmonton Resilience Festival is a community gathering for the curious at heart. Come participate and explore your quest to create a sustainable, creative, and promising future. Workshop tickets and full event line-up are now posted on the Edmonton Resilience Festival website. We hope to see you there!Find out more »
Join us to celebrate the cooperation and efforts of Operation Fruit Rescue Edmonton (OFRE) and the Edmonton Permaculture Guild (EPG)! We will have an opportunity to share our strengths and learn from one another. The event will take the format of educational sessions followed up with application in the orchard as we implement the next phase of its development, share food, and juice apples for cider! This event is free courtesy of OFRE and the EPG. Itinerary: 12:00 - 2:30:…Find out more »
Join the Edmonton Permaculture Guild for an evening of community connections. At our Permaculture Pub Nights, we hear from business owners and community builders that walk the talk and bring local food to the plates of people. Preserving the harvest is all about celebrating the bounty of our summer and sustaining our local food appetites long into the winter. Learn from the pros who have some fun takes on canning, fermentation, and community initiatives that are expanding local food options…Find out more »